基于无线网络的自助点餐系统外文文献翻译.docx
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基于无线网络的自助点餐系统外文文献翻译.docx
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毕设附件外文文献原文及译文
文献出处:
NaganoS.Theresearchofwirelessnetworkbasedself-serviceorderingsystem[J].IntelligentAgentsforDataMining&InformationRetrieval,2016,5(3):
31-41.
原文
Theresearchofwirelessnetworkbasedself-serviceorderingsystem
NaganoS
Abstract
Thecontinuousdevelopmentofsocialeconomyandtheimprovementofproductivityandthepopularityofinformationconstruction,areindifferentdegreesofeveryfieldofsocialinformationconstruction,cateringservices,too,needstobemorethantheentirehotelbusinessthroughinformationsystemtomanagethesystem,andatthesametimeyouneedtoworktoacomputerprocessingofallkindsofartificialservice,suchasorderandtransferofamenu,inordertoimprovetheservicelevelandworkefficiencyofenterprises,tomaximizetheenterprisevalueandtheminimizationofcostatthesametime.
Keywords:
Touchscreen;Wirelessnetwork;Self-serviceordering
1Introduction
Withtheimprovementofpeople'slivingstandardandthechangeofconsumptionidea,peoplemoreandmorepayattentiontodiet,dinerstoservice,cateringstyleatmosphere,environmentalfactors,suchasmoreandmoreattention,consumersforconvenience,fastspeed,personalization,lookingforwardtothequalityofourservicehasahigherrequest.Accordingtoindustryexpertspredict,willbeinthefuturecompetitioninthecateringindustryimage,brandandreputation,andgraduallyformamodernnewtype,witheracharacteristicsofcateringindustry.Intelligent,information,networkbecomethecharacteristicsofourtimes,thetraditionalmodeoffoodandbeverageserviceisfacedwiththechallengeofera.Alongwithmarketcompetitionintensifying,manyhotels,restaurants,beguntotakeadvantageofhighandnewtechnologytochangethefoodandbeverageservicemodeandmanagementmode.Onthisbasis,thewirelessorderingsystemarisesatthehistoricmoment.Orderthewirelessterminalisanimportantpartofwirelessordersystem,itconsistsoftheattendanthandheldterminalsforthecustomerorder,orderdatawirelesstransmission,reducethewaiter'swalkingbackandforth,andrealizetheorder,single,etc.Thewholeprocessofautomation,itmakesfulluseofinformationtechnologyforcateringservices,usingcomputercalculationability,helpustodealwithbusinessdataanalysis,itgivesthecateringservicesareofgreatchange.Thepopularityofwirelesselectronicordersystemcanreducethelaborintensityofthewaiter,improveworkefficiency,enhancetheimageandstatusofthecateringenterprises,achieverapidoperationofcashierandallkindsofinformationstatistics,statisticsalsocanprovidedecision-makerswiththebasisofdecision-making,andcangreatlyimprovetheservicelevelofserviceindustry,thedevelopmentofcateringindustry,tourismplaysapositiveroleinpromoting,andtotransformtraditionalindustrywithmodeminformationtechnologytomakeacontribution.Ontheotherhand,withtheprogressofsocialandeconomicdevelopment,theindependenceconceptofconsumersarealsoimproved.Self-serviceconsumptionpatternhasbecomemoreandmorepopular,suchassupermarketshopping,self-helptravel,etc.Self-serviceconsumptiontostrengthencustomerindependentlyengaged,thencustomerswillbeinterestedinpurchasingprocess,joyandpassion.Theuseofwirelessnetworktechnology,thedevelopmentoftheself-serviceorderingsystem,promoteuseofthenewmanagementsysteminthecateringindustry,willbringnewsalarymanagementconcepttofoodindustryandservicemeans,canimprovethegradeoftherestaurant,andoptimizebusinessprocesses,improveefficiency,downsizing,toprovidecustomerswithbetterservice,atthesametime,makethelowestcosttomaximizetheenterprisevalue.Thepopularityofself-helpordersystemwillbeanotherimportantsignofthefoodindustrytothedevelopmentofinformation.
2Therequirementsanalysisofself-serviceordersystem
2.1Thebusinessprocess
Usuallythecustomertothehoteldiningdidwastoseethemenu,willownneedstoinformthewaiter.Withasetofstandardizedbusinessprocessesandrestaurantofferawiderangeofconsultancyservicestothecustomer.Cateringenterprisesmanagementhasitsspecificbusinessprocessandcharacteristicsoftheaftermanyinvestigationandresearchintherestaurant,therestaurant'sgeneralbusinessprocesssummarizedbelow.Whengueststotherestaurant,thewaiterisaccordingtothenumberandcustomerrequirements,arrangeacounterfortheguests,andthetime,thenumberofcustomers,recordinformationsuchasdiningtables,asprovideservicesandinvoicing.Aftertheguestsseated,thewaiterprovidescustomerswiththemenu,tointroducethegueststothespecialtyoftherestaurant.Dinersorderaccordingtotheirownpreferences,atthesametimetothespecialrequirementsofaparticulardishtoldthewaiter.Waiterwillpointthenumberofdishes,respectivelybycustomersandspecialrequirementsclassification,asthekitchenandcheckoutsysteminput.Customerorder,afterthewaitertosendordertothecashierandafterhutchcorrespondingdepartments,andfeedbackwillplacetheordertothecustomer,suchaslackofmaterialcan'tmakeadish,abeverageinventoryisnotenough,andsoon.Thecashierwillbetheguestorderdetailentrysystemasthebasisofcheckcalculationandfinancialanalysisoftheoriginaldata.Afterthekitchenisaccordingtoordertomakefood.Thevegetablemouthwaiteraccordingtorecordtheidentityoftheinformationonthemenu,willmakegoodfoodispassedtotheresponsibleforthesinglewaiter,waiter,afterservinginsomemenufora"serving"logo,lestproducemisunderstanding.Customersintheprocessofeating,mayalsoaddfood,foodandotherrequirements,thewaiterwillbehandledaccordingtothekitchenafterthecustomer'sdemand,ifafterhutchhasbegantodo,thatyoucan'tgetfood,needtoinformcustomers.Attheendoftheguestsdining,motionedforthewaiter.Atthismoment,thewaiteraccordingtorecordtheidentityoftheprintcustomerconsumptionrecordtothecheckoutcounters.Iftheconsumptionlisterrors,theattendantneedfurthercheckpointmenu,correctmistakes,againconfirmed,so,untilconfirmed,signedoncustomersintheconsumerlist.
2.2Thefunctionalrequirements
Thetraditionalbusinessprocesscommonlyusedinrestaurantsininformationlevelisnothigh.Thisarticlewillusethewirelessnetworktechnologyatthesametimefusionofself-serviceconsumptionideastoimprovetheoperationandmanagementoftherestaurantbusiness.Businessmonitoringandmanagementsystemmainlyincludesthedatabase,PCS,printersforoperatingtheterminalcustomersanddepartments.Basedonbusinessneedsoffoodandbeverageenterprise,putforwardthistopic,thesystemneedstoincludethefollowingfunctions:
Storedisplayterminalelectronicmenuandupdated.Menurecordrestaurantservesavarietyofdishes,staplefood,drinks,etc.,isthenecessarytooltocustomerorder.Currentlymostrestaurantsstillusepapermenu,notsuitableforapplicationintheself-serviceordersystem.Soyouneedtoprinttheinformationonthemenu,withreasonablestoredontheterminal,andbeabletodisplayintheformofavisualimageforcustomers.Restaurantservesfoodchangeisinevitable,sotheelectronicmenuupdatefunctionisindispensable.Storedisplayandupdatetheinformationcounterintheterminal.Restaurantwaitercanthroughterminalservicesforcustomers,sothecounterinformationneedtobestoredanddisplayedontheclient,mainlyexistingfreediningtables.Andupdatefunctionsincludebasicinformationandupdatestatustables.Terminaltoorder,addfood.Whencustomersbrowsingtheelectronicmenu,canchooseneedthroughtheterminal.Terminalneedstoprovideanoperatinginterface,inresponsetocustomer'srequest.Thefunctionoftheterminalshouldhavefounding.Serverthroughtheterminalcandriveforthecustomer,tocreateauniqueidentifier,asafterorder,servingtheidentificationcode.
Theclientaccesscontrolonlyinthewaiterinterminalafterthesuccessofthelogincandriveforthecustomer.Andonlytheterminalsafterthefounding,toorder,addfoodetc.Thecommunicationfunctionsofalltheoperationsontheterminaltosendoutthroughthewirelessnetwork,afterthecustomer'sordertosendtokitchen,andstoredinthedatabase.Therefore,shouldhavethefunctionofthewirelesscommunicationterminal.Andterminaloperationtheremaybevarious,someisthecommandrequestdata,someareuploadingdatainformation,itwillneedtodesignaperfectuseprotocolstoimplementthecommunicationbetweenthepartsinteract.Dataisstorageanddistribution.Customers*consumptionrecordsshouldbestoredinthedatabase,astheinvoicingandlaterthebasisofstatisticalanalysis.
3Thedesignofself-serviceorderingsystem
Buffetcateringsystemshouldincludemultipleterminals,database,frontdeskPCbusinessandmanagement,departmentsoftheprinter.Throughwiredorwirelesswaybetweenthepartsinteractandaccess.Kiosksaresmall,flexiblemobiledisplayimageintuitive,simpleoperationandhandhelddevices.Terminalisawirelessmoduleandatouchscreenmoduleofembeddedsystem,wirelessnetworkmodulecanmeetthedemandofthewirelesscommunication,andtouchscreenoperationtotheuserexperiencebetter.Accordingtothefunctiondemandoftheterminal,thechoiceofARM9serieschipasthecoreprocessor,realizetheterminalhardwaresystemdesign.ForWindowsCEandWindowsoperatingsystemonPCissimilartolethairapplicationismoreconvenient,sochooseWindowsCEasterminalontheoperating
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